Internationalization Can Be Easy

Sometimes internationalization isn't that hard. I got a German chocolate bar the other day. Here's the back of it:

Looks pretty good. But wait! What's that? Is that a sticker? That's weird.

After peeling it back, this chocolate reveals its true flavors. Sprechen sie deutsch, anyone?

It's not as hard to have international products as we think. Sometimes internationalization is just a sticker. Sometimes a sticker is good enough.